Posted by Jens Kondrup Tue, September 28, 2010 12:23:51
Johansen N et al. Effect of nutritional support on clinical outcome in patients at nutritional risk. Clin Nutr 2004;23:539-550.
Protein and energy intake of patients at nutritional risk (NRS 2002) was increased in the intervention group. Length of stay (LOS) was shorter in the intervention group among patients with complications.